Watkins is known for quality flavorings and extracts. Our fat-free flavorings and extracts add a rich, full flavor to a variety of foods, and they’re backed by the same expertise that’s made Watkins Vanilla the choice of generations. Add 1 tsp/5 mL of any of these extracts to fresh coffee grounds prior to brewing for a sensational pot of flavored coffee without the added fat or sugar.
Three-Flavor Fudge
1 box (1 lb/454 g) powdered sugar
2 eggs
1 cup/240 mL (2 sticks) butter
1 package (12 oz/340 g) chocolate chips
1 tsp/5 mL Watkins Almond Extract
1 tsp/5 mL Watkins Coconut Extract
1 tsp/5 mL Watkins Vanilla
1/2 cup/125 mL chopped walnuts (optional)
In mixer bowl, combine sugar and eggs; mix until satiny. In small saucepan, melt butter and chocolate chips; mix well. Add chocolate mixture to sugar and eggs; blend. Mix in extracts. Stir in nuts, if desired. Pour into an 8 x 8-inch/20 x 20 cm buttered pan. Chill in refrigerator before serving.
Makes 36 pieces.
Three-Flavor Fudge
1 box (1 lb/454 g) powdered sugar
2 eggs
1 cup/240 mL (2 sticks) butter
1 package (12 oz/340 g) chocolate chips
1 tsp/5 mL Watkins Almond Extract
1 tsp/5 mL Watkins Coconut Extract
1 tsp/5 mL Watkins Vanilla
1/2 cup/125 mL chopped walnuts (optional)
In mixer bowl, combine sugar and eggs; mix until satiny. In small saucepan, melt butter and chocolate chips; mix well. Add chocolate mixture to sugar and eggs; blend. Mix in extracts. Stir in nuts, if desired. Pour into an 8 x 8-inch/20 x 20 cm buttered pan. Chill in refrigerator before serving.
Makes 36 pieces.
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